The Bishops Arms on
Ny Østergade 14 for a Gammel Dansk, bitters liquor made with nutmeg, anise, ginger, Seville orange, cinnamon and 24 other herbs, spices and flowers. Stiff stuff. I nursed it with a Bitburger then had the Aalborg Taffel Akvavit, or Rød Aalborg, a cumin schnapps older Danes drink with breakfast or on Christmas and Easter. It's meant to keep you fit, which I believe since it tastes like medicine.
Through the Botanisk Have every morning to Kongens Have and then the backstreets of Nørreport while I study German.
Le Quattro Stagioni on Sølvgade 90 has the best pizza I've ever had.
Goat cheese, arugula, ventricina, sundried tomatoes and pesto for 67 DKK.
The Bishops Arms on Ny Østergade 14 for a Gammel Dansk, bitters liquor made with nutmeg, anise, ginger, Seville orange, cinnamon and 24 other herbs, spices and flowers. Stiff stuff. I nursed it with a Bitburger then had the Aalborg Taffel Akvavit, or Rød Aalborg, a cumin schnapps older Danes drink with breakfast or on Christmas and Easter. It's meant to keep you fit, which I believe since it tastes like medicine.
Through the Botanisk Have every morning to Kongens Have and then the backstreets of Nørreport while I study German.
Le Quattro Stagioni on Sølvgade 90 has the best pizza I've ever had. Goat cheese, arugula, ventricina, sundried tomatoes and pesto for 67 DKK.
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